Apple Pie Jam |
Candy Apple Jam |
The Apple Pie jam is so good, it really is like spreading on pie on your toast. I did put my apples through the blender though so it didn't have so many chucks, I think it turned out better then having a huge chuck of apple on my toast. I also have come up with a yummy dessert pizza using it. I guess the recipe would also be great for a brunch too. My husband hates pies but loves the Apple pie pizza I made. I will write done how I did it but I am really bad about measuring things so sorry in advanced.
The Candy Apple Jam is delightfully, is taste like Cinnamon Bears but not as spicy. I am going to have to make another batch of this jam since it so pretty and yummy. I think this one is going to make great Christmas presents this year.
Apple Pie Pizza
Ingredients:
One Prepared Pizza crust (7 inch size) if you want to make it large pizza just use more of everything
2 Small Apples cored and sliced thin
Apple Pie Jam
1/8 cup Oatmeal
1 tsp Brown sugar
1 tsp Sugar
Cream cheese Frosting
Preheat your oven to temp on the Pizza Crust container(425).
Put thick later of Apple Pie Jam on crust. Layer the thinny sliced apples on the crust. Sprinkle oatmeal, sugar, and brown sugar on the tops of the apples. Place in Oven for 9-12 minutes, or until crust is brown. if the brown sugar isn't melted at this point you can place it in the broiler for a minute. Take out of the oven and let cool for a few minutes. Pipe frosting on to pizza cut and enjoy.
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